NOW-University.com - Breads & Grains Recipes

Breads & Grains Recipes

NOWU Library Breads What's the best thing since sliced bread? Well it has to be whole-grain sliced bread!

Most packaged breads today contain refined grain products that offer little nutritive value. The nutrients reside in the outer brown layers of whole grains, but modern milling which lengthens shelf life and improves the appearance of many commercially packaged breads, removes the outer layers of the grain, thus removing most of the nutrients.

So why settle for less. . . enjoy whole grain goodness by serving up your own wholesome grains.

72 items found in Breads & Grains
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Agave-Sweetened Carrot Muffins
Almond-Pine Nut Butter
Apple Zucchini Flax Pancakes
Apricot Nut Bread
Banana Oat Muffins
Best Banana Muffins
Better-than-Bisquick Quinoa Pancakes
Blueberry Brunch Pancakes
Breakfast Egg Cheese Casserole
Brown Rice and Raisin Breakfast Pudding
Brown Rice Breakfast Cereal
Carrot and Ginger Corn Bread
Carrot Bread with Apple Glaze
Carrot Muffins
Chunky Maple Walnut Spread
Cinnamon Quinoa
Cold Breakfast Food
Corn and Soy Muffins
Cranberry-Orange Muffins (Gluten Free)
Creamy Quinoa with Dried Cranberries
Crimson Quinoa
Date & Walnut Bread
Flax Harvest Muffins
Flax Seed Muffins
French Toast
Fruit and Nut Spiced Oatmeal
Fruit and Oat Muesli
Healthy Morning Muffins
Hearty, Healthy Granola
High Protein Banana Bread
High Protein Pancakes
Honey-Walnut Bread
Hot Breakfast Porridge
Irish Oatcakes
Lemony Quinoa
Macaroon Muffins
Maple Fig Muffins
Maple Oat Bran Muffins
Maple Orange Bread
Mixed Whole Grain Breakfast
Nutty Fruit Muffins
Oat Waffles (Sarah Richard-Bennet)
Oatmeal Pancakes
Oatmeal Whole Wheat Quick Bread
Oatmeal with Pear, Dried Cranberry, and Pecans
Old-Fashioned Whole Wheat Bread
Orange Bran Flax Muffins
Orange Date Bread
Oven-Ready Bran Muffins
Pink and Purple Quinoa – A Kid-Friendly Recipe

Innovation in Online Learning

NOW University is an online, self-study program designed to educate you about good health and the lifestyle choices that affect some of today's most prevalent health concerns such as diabetes, cardiovascular and hormonal health. Through a series of audio and video lessons in each course, students will gain a comprehensive understanding of the important basics for healthy living; the foundation of good health. With this understanding, students will be equipped to evaluate their own lifestyles and implement the changes that need to be made toward a healthier lifestyle to support a longer, more active life